How Cultural Differences Affect the Adoption and Effectiveness of Green Marketing Strategies in Germany

Authors

  • Felix Schmitt

DOI:

https://doi.org/10.47604/ijsmp.2457
Abstract views: 33
PDF downloads: 31

Keywords:

Cultural Differences Adoption, Effectiveness, Green Marketing Strategies

Abstract

Purpose: The aim of the study was to investigate how cultural differences affect the adoption and effectiveness of green marketing strategies in Germany.

Methodology: This study adopted a desk methodology. A desk study research design is commonly known as secondary data collection. This is basically collecting data from existing resources preferably because of its low cost advantage as compared to a field research. Our current study looked into already published studies and reports as the data was easily accessed through online journals and libraries.

Findings: Cultural differences significantly impact green marketing in Germany. Germans prioritize authenticity, quality, and performance, alongside environmental consciousness. Trust is crucial, with consumers valuing transparency and credibility in marketing. While price sensitivity remains, competitive pricing enhances success. Tailoring strategies to align with German values is essential for effective engagement and promoting sustainability.

Unique Contribution to Theory, Practice and Policy: Social identity theory, consumer engagement theory & gratifications theory may be used to anchor future studies on how cultural differences affect the adoption and effectiveness of green marketing strategies in Germany. Fast-food brands should prioritize measurement and evaluation of social media marketing efforts to assess their impact on brand equity. Government agencies and regulatory bodies in Brazil should collaborate with industry stakeholders to develop guidelines and best practices for social media marketing in the fast-food industry.

Downloads

Download data is not yet available.

References

Adeola, O., & Osabutey, E. L. C. (2017). A study of consumers' willingness to pay for green products in an emerging market. Journal of Cleaner Production, 162, 1339-1347. https://doi.org/10.1016/j.jclepro.2017.06.103

Adeola, O., & Osabutey, E. L. C. (2017). A study of consumers' willingness to pay for green products in an emerging market. Journal of Cleaner Production, 162, 1339-1347.

Ajzen, I. (1991). The Theory of Planned Behavior. Organizational Behavior and Human Decision Processes, 50(2), 179-211.

Amaro, S., Duarte, P., & Henriques, C. (2017). Green consumer values: how do personal values influence environmentally friendly attitudes and behaviors? Cuadernos de Gestión, 17(1), 53-80.

Bond, M. H. (1988). Finding universal dimensions of individual variation in multicultural studies of values: The Rokeach and Chinese value surveys. Journal of Personality and Social Psychology, 55(6), 1009–1015.

Bundesregierung. (2021). Environmental Protection in Germany. Retrieved from https://www.bundesregierung.de/breg-en/issues/environmental-protection-in-germany/environmental-protection-in-germany-2088474

Carrigan, M., & Attalla, A. (2001). The myth of the ethical consumer—do ethics matter in purchase behaviour? Journal of Consumer Marketing, 18(7), 560-577.

Chan, R. Y., Looi, W. H., & Lau, L. B. (2018). Green advertising in China: An exploratory study of cultural differences in advertising effectiveness. Journal of Marketing Communications, 24(2), 136-156.

Gupta, S., Jangira, M., & Kumar, A. (2019). Cultural Values and Green Purchase Intention: Role of Environmental Concern and Green Skepticism. Journal of Promotion Management, 25(5), 691-713.

Hofstede, G. (1980). Culture's Consequences: International Differences in Work-Related Values. SAGE Publications.

Ibe, O. G., Ezepue, P. O., & Agoha, B. C. (2019). An assessment of green marketing and consumer behavior towards environmental sustainability in Nigeria. Journal of Advanced Research in Dynamical and Control Systems, 11(Special Issue 2), 698-708.

Kim, Y. K. (2016). Hofstede's cultural dimensions and tourism research: A new approach. Tourism Management, 55, 251-262.

Lee, H., & Shin, J. (2017). Cultural Influence on Green Purchase Intention: A Study of South Korean Consumers. Corporate Social Responsibility and Environmental Management, 24(2), 113-125.

Lee, Y. K., & Shin, J. I. (2017). The role of national culture in shaping green purchase behavior: Evidence from South Korea. Sustainability, 9(5), 830.

Li, X., & Bai, Y. (2016). Study on the effect of green marketing on consumer behaviors in China. Procedia Social and Behavioral Sciences, 221, 146-152. https://doi.org/10.1016/j.sbspro.2016.05.093

Li, X., & Bai, Y. (2016). Study on the effect of green marketing on consumer behaviors in China. Procedia - Social and Behavioral Sciences, 221, 146-152. https://doi.org/10.1016/j.sbspro.2016.05.093

Lindgreen, A., Hingley, M. K., & Beverland, M. B. (2019). Measuring Consumers' Perceptions of Sustainability Attributes of Food: Scale Development and Validation. Journal of Business Ethics, 158(1), 121-145.

Mintel. (2019). Ethical and Green Retailing - UK - August 2019. Retrieved from https://store.mintel.com/ethical-and-green-retailing-uk-august-2019

Minton, E. A., & Kahle, L. R. (2016). Cross-cultural perspectives on green purchase behavior. Journal of International Consumer Marketing, 28(3), 167-181.

Monteiro, D., Dala-Negra, A., & Spers, R. (2018). Green products and consumer's intentions to purchase: A study in emerging markets. Journal of Cleaner Production, 170, 772-781. https://doi.org/10.1016/j.jclepro.2017.09.268

Monteiro, D., Dala-Negra, A., & Spers, R. (2018). Green products and consumer's intentions to purchase: A study in emerging markets. Journal of Cleaner Production, 170, 772-781. https://doi.org/10.1016/j.jclepro.2017.09.268

Mudavanhu, V., & Govender, K. K. (2019). The effects of green marketing strategies on consumer perceptions of brand credibility and trustworthiness. Journal of Business and Retail Management Research, 13

Reitan, B., & Vik, J. (2017). Brand loyalty and environmental consciousness. Journal of Brand Management, 24(5), 474-488.

Roberts, J. A., & Bacon, D. R. (2017). Exploring the subtle relationships between environmental concern and environmentally responsible purchase behavior. Journal of Business Research, 79, 103-114. https://doi.org/10.1016/j.jbusres.2017.05.019

Schmidt, S., & Hackenberg, R. (2018). Sustainable Consumption and Production Policies in Germany. In S. M. Javid & J. B. C. Wise (Eds.), Handbook of Research on Sustainable Consumption (pp. 244-261). Edward Elgar Publishing.

Sharma, A., & Iyer, A. V. (2020). Green Marketing in Emerging Markets: A Systematic Literature Review. International Journal of Emerging Markets, 15(3), 438-469. https://doi.org/10.1108/IJoEM-03-2019-0193

Suki, N. M., & Suki, N. M. (2016). The influence of cultural values on green purchase behavior. Marketing Intelligence & Planning, 34(4), 492-510.

Tasdemir, D., Ergün, E., & Demirel, H. (2019). The Influence of Culture on Green Marketing: A Comparative Analysis of Turkey and Germany. In M. Menival & F. Aggeri (Eds.), Environmental Management in Mega Construction Projects (pp. 123-145). Springer.

Wang, T., & Chen, T. (2018). The Relationship between Confucian Cultural Values and Green Brand. Journal of Management & Organization, 24(4), 541-559.

Wulandari, D. W., Wulandari, G. W., & Sugiarto, S. (2018). The Effect of Green Marketing and Brand Equity on Purchase Intention. In Journal of Environmental Management and Tourism (Vol. 9, No. 6, pp. 1293-1298). Sciendo.

Downloads

Published

2024-04-04

How to Cite

Schmitt, F. (2024). How Cultural Differences Affect the Adoption and Effectiveness of Green Marketing Strategies in Germany. International Journal of Strategic Marketing Practice, 6(1), 47 – 59. https://doi.org/10.47604/ijsmp.2457

Issue

Section

Articles