https://www.iprjb.org/journals/index.php/JAH/issue/feed Journal of Animal Health 2024-04-23T17:55:02+03:00 Journal Admin journals@iprjb.org Open Journal Systems <p>The Journal of Animal Health (JAH) is an open access journal that publishes monthly articles on various topics related to animal health. The journal accepts submissions from researchers, veterinarians, animal scientists, and practitioners who work with different kinds of animals, including aquatic and avian species. The journal has a fast and rigorous peer-review process that ensures the quality and originality of the articles. The journal also provides a DOI for each article, which makes it easy to access and cite. The journal allows authors to keep the copyright of their articles and share them freely under the Creative Commons Attribution License. Publishing in the JAH can help authors to reach a large and diverse audience, improve their academic reputation, and advance the field of animal health science.</p> https://www.iprjb.org/journals/index.php/JAH/article/view/2506 Impact of Dietary Factors on Metabolic Disorders in Animals: A Case of Uganda 2024-04-23T17:51:51+03:00 Kaikara Achen journals@iprjb.org <p><strong>Purpose: </strong>The aim of the study was to investigate impact of dietary factors on metabolic disorders in Animals in Uganda</p> <p><strong>Methodology:</strong> This study adopted a desk methodology. A desk study research design is commonly known as secondary data collection. This is basically collecting data from existing resources preferably because of its low cost advantage as compared to a field research. Our current study looked into already published studies and reports as the data was easily accessed through online journals and libraries.</p> <p><strong>Findings:</strong> The study found that metabolic disorders such as obesity, insulin resistance, and fatty liver syndrome are prevalent among various livestock species in Uganda. The role of dietary components, including energy content, nutrient composition, and the presence of anti-nutritional factors, in contributing to the development and severity of these disorders cannot be understated. Moreover, socio-economic and environmental factors such as limited access to quality forage and the effects of climate change exacerbate the situation, posing additional challenges to maintaining optimal metabolic health in Ugandan livestock</p> <p><strong>Unique Contribution to Theory, Practice and Policy:</strong> Nutritional Balancing Theory &amp; Homeorhetic Regulation Theory may be used to anchor future studies on Impact of dietary factors on metabolic disorders in Animals in Uganda. Implement evidence-based dietary interventions tailored to the specific needs of different livestock species in Uganda. These interventions should aim to optimize nutrient composition, balance energy intake, and minimize the presence of anti-nutritional factors in animal feed. Promote the adoption of sustainable agricultural practices that enhance access to quality forage and mitigate the impact of climate change on animal nutrition. This may include strategies such as agroforestry, rotational grazing, and the cultivation of drought-resistant forage crops. Develop and enforce regulations governing the composition and labeling of animal feed in Uganda to ensure the quality and safety of feed ingredients. These regulations should include guidelines for the appropriate use of supplements, additives, and feed additives to minimize the risk of metabolic disorders in animals.</p> 2024-04-23T00:00:00+03:00 Copyright (c) 2024 Kaikara Achen