Godswill, A. G., Somtochukwu, I. V., Ikechukwu, A. O. and Kate, E. C. (2020) “Health Benefits of Micronutrients (Vitamins and Minerals) and their Associated Deficiency Diseases: A Systematic Review”, International Journal of Food Sciences, 3(1), pp. 1–32. doi: 10.47604/ijf.1024.